Hi, I’m Vipcy — and I cook from the heart.
Home cook · Gujarat-born · Texas-based · 100% Vegetarian
I was born and raised in Gujarat, India — a state known for its vibrant vegetarian food culture, bold spices, and recipes that have been passed down through families for generations. Growing up, food was always at the center of everything — festivals, family gatherings, and everyday moments around the table.
I started cooking seriously after marriage, and what began as a necessity quickly turned into a true passion. I fell in love with the process of transforming simple, fresh ingredients into something nourishing and delicious. Over time, I started experimenting beyond Indian cuisine — exploring international dishes and giving them my own twist with Indian flavours and techniques.
Today, I share my recipes across Instagram, TikTok, YouTube, and Facebook as @foodbyvipcy. My goal has always been simple: to make cooking feel less intimidating and more joyful — for people of all ages, skill levels, and backgrounds. Every recipe I share is vegetarian, tested in my own kitchen, and designed to work for real, busy lives.
Whether you’re looking for a classic Indian curry, a quick weeknight dinner, or a healthy breakfast idea — I hope you find something here that inspires you to get into the kitchen. Welcome to Food by Vipcy!
🇮🇳 My Roots
Born in Gujarat, India. Raised on traditional Gujarati home cooking — dal, sabzi, rotis, and lots of love.
🤍 My Style
Quick, authentic, wholesome. I make Indian classics and international dishes accessible for everyone — no fancy equipment needed.
📍 Where I Cook
Now based in Texas, USA. My kitchen blends the warmth of Indian tradition with the diversity of American life.
Find Me On Social Media
📷 Instagram: @foodbyvipcy | ▶️ YouTube: @Foodbyvipcy | 🎵 TikTok: @foodbyvipcy | 📘 Facebook: Food by Vipcy